Pork & Vino Wednesday, May 21, 2025

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May
21

Pork & Vino for Wednesday, May 21, 2025

Pork & Vino

Wednesday, May 21st | 6:00 PM


Bring a bottle of wine of your choice that may pair well with pork dishes. The main course will feature a chef-crafted pork dish, perfectly paired with the wines provided by participants. This guided tasting allows you to explore flavors, compare pairings, and enjoy a delicious evening of food and wine. A fee applies for this event.


$42++ | 4 Course Pork Meal | Required: Bring a Bottle of Wine for Blind Tasting (Around $50)


Menu

Chicharron & Guacamole


Pozole de Puerco


Cochinita Pibil

Refried Black Beans | Tortillas | Pickled Red Onions


Chocolate Chip & Bacon Cookie ala Mode

Salted Caramel Gelato


Reservations Required

This event is priority access to Wine Society Members, please email kylie.schultz@arcisgolf.com to sign up!

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